We’ll pick you up from the Hotel at 8:00am and transfer direction to the Sacred Valley; we start across the fertile plain of Chinchero rich with grain, potatoes & beans. Start walking in the little town of Maras, which has nice colonial doors in its main street; we arrive at the circular Inca ruins of Moray where we enjoy a picnic lunch. In nearby Moray you find “the Inca laboratory”. The circles were used for the development of different strains of crops. Between the highest and lowest terraces there is a difference of up to 15 degrees. Although the difference between neighboring terraces is very small, it is great enough to create distinct microclimates that change growing conditions and allow the propagation of a huge variety of plants each with slightly different growth requirements. Time is permitted to fully explore these fascinating ruins. After this very atmospheric place Mule trails then takes us to the ancient town of Maras with its out-standing Spanish door arches and vast church. Maras is famous for its spies – due to its strategic location above the Sacred Valley. We then drop down into the Sacred Valley of the Incas to the salt pans of Salineras. Here more than 5000 terraces are still in production and many families of Maras bring their salt to the market of Urubamba on mules. Transfer to Ollantaytambo and catch the train to Aguas Calientes. Overnight at Aguas Calientes Hotel

Meals Included: Box-lunch

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